sliced herb roasted turkey breast on cutting board

Herb Roasted Turkey Breast

It’s the week after Thanksgiving and I’m STILL eating turkey… but it turned out delicious, so I figured I’d better share my recipe for super simple Herb Roasted Turkey Breast. I promise it’s juicy and will have perfectly crispy skin – this one is definitely a crowd pleaser! In fact, Colin did say it’s...

roasted root vegetables with sage in white bowl on wooden background

Maple Sage Roasted Root Vegetables

One of my go-to “recipes” for easy weeknight dinners is cutting up a bunch of veggies, putting them on a sheet pan with a little olive oil and salt/pepper, and popping them in the oven for about 20 minutes. So simple. So fast. Requires zero thought. I figured I could apply the same idea...

instant pot quinoa marble background

Perfect Instant Pot Quinoa

We meet again quinoa. First, let me say that I love quinoa. And I especially love it when other people make it for me.The first time I ever tried it was when my mom pulled a crazy “Zesty Quinoa” recipe from Pinterest back in the early 2000’s, and since then I’ve been hooked. It’s...

flank steak with argentinian chimichurri cilantro and limes on wooden cutting board

Sous Vide Flank Steak with Argentinian Chimichurri

Have you heard of sous vide cooking? Sous vide (pronounced sue-veed) is a cooking technique that allows for precise temperature control, guaranteeing perfect doneness every time. In French, sous vide literally means “under vacuum”. This method of cooking involves sealing food in an airtight bag and submerging it in a temperature-controlled water bath for...

chimichurri on marble background with red jalapeno peppers limes and cilantro

Argentinian Chimichurri

Do you have a go-to sauce? If I’m being honest, mine is probably ranch (pretty sure this is an Iowa/Midwest thing…). However, I’ve recently developed a love affair with chimichurri. Fragrant, flavorful, and fresh – it covers all of my bases for a marinade, dressing, and sauce. I just love its versatility – marinate...

Spicy Turkey Chorizo

Things are getting spicy over here in the Mindfully Well kitchen! The weather is warming up and so are our tastebuds with this Spicy Turkey Chorizo. Authentic, flavorful, and ready in less than 15 minutes – what’s not to love?...

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